On the Road 2007 (Part 6) – The Animatronic Chicken Roasters of Rayong, Thailand

On a previous trip to Thailand, I wrote about the most delicious roast chicken I have ever eaten. I have many special memories of Rayong, and the awesome roast chicken stands by the roadside are certainly counted among them. I had been looking forward to reevaluating the chicken itself since the last time I visited, to be sure it hadn’t been a fluke, or just how hungry I had been at the time.
The chicken stands to which I refer are concentrated along a half-kilometer stretch of a long road into town, from the east end of Mae Ramphueng beach. We scoped out the whole stretch a couple times and stopped at the one that caught my eye.

This stand had the best chicken illustration on their sign (important!), as well as the freshest-looking birds.

Aloha shirt, ski goggles and mask, and a straw hat! What’s not to like?

Grinding away in the heat – this guy’s job really sucks

The entire setup is powered by an electric motor drawing power from the lines directly above the stand.

If shirts could talk…

My man here is styling, too.
As it turns out, this wasn’t the only stand with animatrons, but it was the only one with multiple animatrons. I saw other stands that already were, or were in the process of being semi-automated with motorized spits, and most had the automatrons as well, so I figure the same man or crew may be creating them for everybody on that strip – whoever he is, the guy’s a genius.
The non-automated spits actually require a person to turn them, which is just torture in the midday heat amplifying the heat of the coals. The stands still of course require humans for all the other tasks, and this one was manned by a mother/daughter team:

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I came for chicken and by god, I got chicken (and sticky rice, biooootches!):

The sauce from this stand was good, but not great. The funny thing is, this chicken is so good, it doesn’t need sauce.
Mandatory “glistening fat” closeup:

That bottom right part is the neck – mmm, mmm good.
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All links for the On the Road 2007 series:
On the Road 2007 (Part 1)
On the Road 2007 (Part 2)
On the Road 2007 (Part 3) – Koh Chang
On the Road 2007 (Part 4) – Overloaded
On the Road 2007 (Part 5) – Tamnanpar
On the Road 2007 (Part 6) – The Animatronic Chicken Roasters of Rayong, Thailand

On the Road 2007 (Part 5) – Tamnanpar

After visiting Koh Chang, Nam and I headed back toward familiar territory: The miles-long stretch of beach at Rayong. We booked into the same hotel we had stayed at two years before, and I used the net cafe next to the lobby to find a good place to eat.
A review of Tamnanpar Forest Restaurant caught my eye, so we went off on a leisurely drive to find it since we were in relax mode and had no plans in particular. We were in for a surprise!

The view as you enter the grounds from the parking lot of Tamnanpar.
The weather was overcast (we had been plagued by rain showers the whole trip), and rain had muddied the waters, but the forest atmosphere was truly magical. Somebody has invested a lot of money, love, money, time, and money in this restaurant, and it really shows.

As I get older, flowers and insects become more and more captivating.

Two things I never thought I’d see written in English
“Best Public Toilet of the Year,” you say?
The very thought of a Best Public Toilet intrigues me… Who awards something like this? Is there an impartial panel of judges that visits public toilets on their free time, tallying piss stains on concrete floors and drunken scrawlings on gecko-infested walls? What is their stance on squat vs. western toilets, or paper vs. water/fingers?
Wondering about such things are a waste of time, however, because as it turns out, Tamnanpar inarguably has the Best Public Toilets, Ever. Take a look for yourself:

This is what you see when you are standing in front of a urinal.

Speaking of urinals, I could pee here all day.

Paper AND a spray hose – no standing buckets of fetid dookiewater here!

The majestic pathway to the magical men’s restroom

GENT!

LADY! I think you can get in trouble for taking photos like this in most places.

The inside of the LADY room, courtesy of Nam.

The center display of the main dining hall. Very cool.

Nam in front of some of the waterfalls in back of the restaurant.

Billed creature with webbed feet.

Nessies?

Another Skink Thing.
The food at Tamnanpar was very good, but not exceptional. However, the restrooms more than made up for any culinary shortcomings.
Unfortunately, we did not stick around for the nightly entertainment which includes an “Indy Jones” dance troupe performance of some kind – we’ll have to go back again with a video camera sometime. If you’re ever in Rayong looking for a cool place to visit, you might want to check this place out.
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All links for the On the Road 2007 series:
On the Road 2007 (Part 1)
On the Road 2007 (Part 2)
On the Road 2007 (Part 3) – Koh Chang
On the Road 2007 (Part 4) – Overloaded
On the Road 2007 (Part 5) – Tamnanpar
On the Road 2007 (Part 6) – The Animatronic Chicken Roasters of Rayong, Thailand

Iguana skillet

I woke up today and stretched out on my balcony like I do every morning. The hybrid eucalyptus/native vegetation forest has grown to twice its height since I arrived here at the end of last year, and the native wildlife has really settled in. It’s nice to watch fireflies playing tag before I go to sleep and wake up to bird calls new to my ears. This morning I looked down on our cooking area and saw an iguana chilling out on my cast iron skillet (note: It might the same kind I photographed at my university a while back).
He cocked his head at me as I approached:

what up, foo?
This out-of-focus photo is the only one I took that shows his full tail length. Amazingly, he let me approach to within macro distance, so the other shots came out somewhat better:

(as always, click on photos to open a larger version in a pop-up)

07/07/07 – Big Green Bug


Is God trying to send me a message on this most auspicious day in the form of a Macross-designed praying mantis, or what?
This was definitely the coolest insect I’ve seen in a long time. He was was real friendly, too – he let me touch him before flying off. His body was about four and a half inches long.

On the Road 2007 (Part 4) – Overloaded

After visiting Koh Chang, we took the ferry back to the mainland. Our car had travelled a thousand kilometers over hills and beaches and muddy back roads, and showed every bit of it:

wash me
In Chantaburi, I spotted the coolest lamp posts I’ve ever seen:

I want these in front of my house.
…and also some entertaining signage:

“The school at work place”
I thought this sign at a highway rest stop was pretty funny (but Nam called me a dumbass):



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– O V E R L O A D E D –
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The highways on the road home were filled with trucks carrying fruit up north to sell. This of course resulted in fruits of all types being spilled all over the road in places; accident spots were marked with smashed durian and dragonfruit. I was careful to keep a safe distance away from trucks in front as well as in back since it might suck to run over a durian at 140kph as much as to be rear ended by a 2-ton pickup carrying a ton of fresh mangosteen.

durian

rambutan

who knows?

I just like the balance of this shot.

The same trucks as above, but check out the tailgate of the red one!

Perhaps the most ridiculously overloaded truck we saw the whole trip.
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All links for the On the Road 2007 series:
On the Road 2007 (Part 1)
On the Road 2007 (Part 2)
On the Road 2007 (Part 3) – Koh Chang
On the Road 2007 (Part 4) – Overloaded
On the Road 2007 (Part 5) – Tamnanpar
On the Road 2007 (Part 6) – The Animatronic Chicken Roasters of Rayong, Thailand

Buddha Factory


Taken in Kosum Phisai, Thailand.
Hitherto known only for its monkey reserve and a delicious Thai oden-like dish (Thai: “yentafo”) Kosum Phisai may be put on the map by the multitude of statue/buddha image workshops dotting the roadside. The monkey reserve is supposedly one of the best in the country, and is a promising recruiting ground for my future monkey army.

On the Road 2007 (Part 3) – Koh Chang

There are several ferries running from Trat to Koh Chang. We chose the Center Point Ferry because it was the only one that looked like it wouldn’t sink if hit by a stiff breeze. The signs for it on the roadway emphasized the fact that they were using Japanese ferries, which was somehow very comforting (I don’t know how I would feel about trusting my life, wife, and car to a ferry made in, say, Kazakhstan or Luxembourg, you know?). It might be since I rode the ferry so many times between Awaji Island and Osaka, but I guess it’s the same thing applied to electronics or cars.

Ferries are great places to check out other people’s cars. Check out the gravel truck.

All of the trucks are carrying building materials!
As it turns out, even though Koh Chang is the second largest island in Thailand, most of it consists of protected forest so everything has to be carried over.

At first I thought these life jackets were solid proof of this ship’s Japanese origin. However…

Not exactly comforting
I couldn’t decide which was more unsettling, the date of manufacture or the implication that these life jackets don’t work well immersed in petroleum products… Surely these weren’t made for papyrus rafts or galleons, right? Steamships?
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Like many tourist boomtowns, Koh Chang has a bit of a confused identity due to the high turnover of businesses. Businesses have to evolve in order to survive, and this also results in some curious hybrids:

A barber shop/real estate company

A burger joint turned into tattoo parlor and postcard shop

This sign, complete with roof, somehow reminded me of the dark wooden ones for onsen in Kurokawa, Kyushu.
We had arrived on the island in the afternoon and just followed the stream of cars off the ferry. Most seemed to be heading down the west coast of the island, so we just followed them since I was worried about getting stuck in the mud since it had been raining off and on all week. The strips of shops and whatnot defining the town areas were, quite honestly, depressing. We hadn’t driven a thousand kilometers away from home to be surrounded by druggie loser expat scum and backpackers in search of The Island, but that’s exactly who most of the island (and especially the town areas) catered to… My wanderlust soon kicked in and I pointed the car south and drove up and down hills, around blind corners, and past breathtaking views of the ocean from the tops of jungle cliffs.
We were on a search for the best accomodations possible, not too expensive yet in a nice location, and preferably away from fat sweaty Europeans in thongs and college students having mushroom epiphanies. Of couse, this led us somewhat off the beaten track:

My car said “oh hell no!” I said, “mush, bitch!” … and of course, that puddle was covering a foot-deep hole.
After following several muddy roads and doubling back after notfinding suitable accomodation, we drove as far as the main road went before reaching a guard shack and this ridiculously pompous sign:

Five bucks just to enter? In Thailand?
So here’s where we hit a curveball. The guard came out of the shack speaking furiously into a two-way and asked if we had reservations. I said no but asked if we could take a look around inside and decide there. He said we would have to pay to even drive onto the resort property. I said no way. He told me to wait a minute and spoke into the two-way. The man on the other end asked what kind of car we were driving.
“Cefiro.”

Membership has its privileges, yo.
Welcome to the Koh Chang Grand Lagoona. The manager was nice and sympathetic to a poor teaching couple from the country and offered us a private boat at one-third of the standard rate. Oh yes.

Morning view. The lagoon is salt water and contains approximately ten hundred thousand million fish.
We borrowed some bicycles and rode through the surf and around the huge resort grounds.

Covering up the resort’s unfortunate little secret.
This resort is pretty much perfect, and priced accordingly. That’s why it hosts royal family members, Miss Universe, and rich Thai families. We felt a bit out of place there, but everyone was really nice about it anyway. There were only two disappointing things about the resort: Weak water pressure on the botas, and an extremely rocky beach. The workers comb the beach all day, but in the surf there are fist-size rocks rolling around and waiting to break your ankle. This beach, in effect, is unswimmable and unwadeable, which is just a damn shame since it defeats the purpose of a beach resort. I guess rich people don’t like getting sand in their ass cracks or something, because none of them seemed even slightly interested in the water.

Our future parking space?
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Conclusion: The western coast of Koh Chang is just okay. Sometimes beautiful but always expensive. It’s also overrun by foreign shitheads and the weasely natives that follow in their wake. If we’re down that way again, we might check out the eastern coast, though.
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All links for the On the Road 2007 series:
On the Road 2007 (Part 1)
On the Road 2007 (Part 2)
On the Road 2007 (Part 3) – Koh Chang
On the Road 2007 (Part 4) – Overloaded
On the Road 2007 (Part 5) – Tamnanpar
On the Road 2007 (Part 6) – The Animatronic Chicken Roasters of Rayong, Thailand