Raising a family in Thailand // Documenting Issan food, culture, music, and people
The Nation published a cool infographic about what climate change means for Thailand. Having lived here for over a decade, I have noticed huge changes in the seasons and climate. When I came, the first few years contained long drought periods (one year in particular it didn’t rain for almost five months), and the long-term trend since then has been one of persistent flooding instead of drought.
LINK: http://www.nationmultimedia.com/detail/national/30355898
Old iron on the road gets harder and harder to find every year, but the Provincial Electricity Authority still has a fleet of classic cherry picker trucks from Japan.
The district where this most famous of Bangkok landmarks (created to mark conquest over territories in Indochina that have since been returned ) proposed building a museum and pedestrian tunnels underneath it, but it was stalled because nobody knows who owns it!
A historian expressed surprise that no government agency has claimed Bangkok’s most iconic war memorial. But he also notes that ownership of a historical site has always been something everyone took for granted.
“We never asked ourselves this question before,” Thamrongsak Petchlertanan said in an interview. “Because we always knew it was government property. We never observed who actually owns it.”
The monument was built in 1941 to celebrate Thailand’s victory in its conquest of French colonies in Indochina. Inspired by modernist aesthetics at the time, it features an obelisk rising from a base guarded by five hulking statues representing the four branches of the armed forces and civilian volunteers.
The victory it marks did not last. After the end of World War II, Thailand – who joined the Axis powers following Japanese invasion in December 1941 – was forced to return the territories to the French government.
So, I guess it’s settled then – it should be auctioned off to the highest bidder, who can turn it into another Bangkok shopping mall (underground!!).
This is still my favorite Coconuts video of all time:
Thai cholos? Bangkok bangers? Siam-esés?
Odelay.
It’s the Friday night before a four day weekend, and the streets of Bangkok are uncrowded. It feels like a dream. I’ve come back from our trip to Pattaya with my coworkers, Teera and Kwang, in their Almera.
We’ve just checked into a hotel on Rachada soi 20, and will go out exploring the empty city in a while. I’m looking forward to not feeling crowded in this city for once.
We had cool weather during our entire trip back home to Southern California. Coming back to Thailand was like waking up every day in a slow cooker. During the hot days, many cats just lay down on their backs and enjoy a long siesta until evening. Well, maybe not just cats.
Excellent balance of flavors and clever use of banana leaf on flat plate instead of bowl. Sometimes the classics need a reboot.
My mother-in-law gave this to us last week, and this is the first time I’ve ever seen one. The flavor is 90% lemon and 10% pomelo (grapefruity), which is surprising since it looks mostly like a pomelo. This probably means it can be used as a lemon substitute for many cooking applications , and in fact, Nam put it in a killer Tom Kha Gai last night. The pomelo flavor was not noticeable at all. Overall though, it wasn’t quite as sour or pure as a normal Thai lemon – the flavor was a bit muddled.
In the first pic, I included a few objects for size reference: A small bottle of Sriracha, an Old Spice deodorant stick, and a tube of CPU grease. You know, random things I use every day, strewn all over the kitchen counter.
Nothing to do with Easter, actually. Just some colorful century eggs AKA thousand year old eggs. They usually only come in pink, but it looks like this company’s trying to stand out or something.
Is Northeast Thailand ready for an avotoast cafe? I’m sure not gonna find out! Our town must have the highest turnover for coffee-related businesses in the world.