My mother-in-law gave this to us last week, and this is the first time I’ve ever seen one. The flavor is 90% lemon and 10% pomelo (grapefruity), which is surprising since it looks mostly like a pomelo. This probably means it can be used as a lemon substitute for many cooking applications , and in fact, Nam put it in a killer Tom Kha Gai last night. The pomelo flavor was not noticeable at all. Overall though, it wasn’t quite as sour or pure as a normal Thai lemon – the flavor was a bit muddled.
In the first pic, I included a few objects for size reference: A small bottle of Sriracha, an Old Spice deodorant stick, and a tube of CPU grease. You know, random things I use every day, strewn all over the kitchen counter.
My little grillmasters – their basic protein education is already mapped out: Beef, then pork, then fish, and finally, chicken. Although utilizing local food sources means the syllabus can be expanded to rat, snake, bugs, dog, ant eggs, pond scum, mongoose, lizard, etc.
Max is at his first night away from home (away from family) on a school trip to the nearby town of Kut Lan. Meanwhile, Mina is getting over a fever and has reverted into a baby. Luckily, Nam found an old Dora bottle.
A decent breakfast is generally hard to find in the far provinces. Grilled pork skewers and sticky rice is the de facto breakfast of choice, with rice porridge or soup being available most of the time. If you really want other choices, best to head for a market or nearby university canteen.
We dropped off the kids at their Saturday tutoring session and are having breakfast at Nam’s university. Later, we’ll go check out a Muay Thai gym around the back entrance of the campus since Max wants to start up again.
It all started out with French toast and banana milkshakes for breakfast, and continued into lunch at our friend’s nearby restaurant where the kids had noodles and fried rice, and we had various curries and braised meats.
We made oatmeal chocolate chip cookies with walnuts in the late afternoon, then I went to my Turkish pal’s house to get continued instruction on various salads, sauces, and kebab. I took a big bag of food home and the kids chowed down. Tomorrow is school for them, so the sad silence before bed has begun.