Breakfast from Pon Yang Kham
I threw together a bunch of leftovers and it turned out real fine… Pon Yang Kham beef is the best in Thailand, from a Thai/French cattle hybrid. It will never be world class, but it’s the best of what’s available in Thailand.
this hurts no it’s funny no it hurts
this one, too:
of course, i’m so old, i think the last notable osaka rap was this:
which led to this:
but kinda all started with this:
Let me tell you about my day
Tropical Storm Podul (North Korean for “willow”) has been dumping on us since around midnight and I spent the day trying to prevent everything we own from being flooded including vehicles, property, and cats, as well as preparing to sign a lease for our new juku and organizing teaching materials for a seminar at a vocational college in Roi Et city tomorrow (which just got postponed until next week).
My home:
My work:
The highway we were supposed to take:
The area we were supposed to go:
A new skyscraper being built in the shape of a wot (alt spelling: wode; the circular pan flute of Isan):
The newly-created Roi Et Coast Guard station:
And finally, a common sight in the countryside that always brings a smile to my face:
That’s the road to Max and Mina’s school, a couple minutes from our house on the old Maha Sarakham University campus. Nam also found a big pla salit (gourami) stranded in our driveway, and I pushed his armored side along until he could swim back down into the flooded street. When she told a friend about this when we went shopping later in the day, he asked quite seriously why we hadn’t eaten it!
Note: Most of the photos on this page are borrowed from social media and were forwarded multiple times before I used them here. Please let me know if you’d like attribution.
Bad Company Names in Asia (part 2323)
It’s quite possible this is an alternate spelling of “Nick.” But somebody should talk to them about it. Maybe their website is a bit more low key? Nope.
Khon Kaen to Maha Sarakham
When Nam is driving, I like snapping photos from the passenger seat. Up here in Isan, this type of photo is defined by capturing the camera in the side mirror and long green fields of rice when it’s the right time of year. Otherwise, it’s just a big, hot, dusty expanse.