Pinching

Just a note: It hasn’t always been so, and it may not always be so, but right now I’m at a stage in life where I’d rather do work for free than for a token amount of money… And I’m much more inclined to accept such offers from people who need it than those who don’t.

That is all.

Lunch break

I’m eating a plate of crab fried rice that looked unremarkable, but actually tastes quite amazing. This is a touristy dish that I pass on in Thailand because it’s usually got bits of shell in it, but it’s what they made for me today, and I’m glad they did – there’s huge chunks of crab meat hidden in the middle, and the egg was crispy with a runny yolk. Yum.

Meanwhile, there’s a guy who looks like jesuscristo floating in the huge hotel pool. If he turns it into wine, I’m calling off the afternoon lecture..

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