Spit Roast Pig

When we went to our good friend’s party last month, the kids tired out in an hour or two and we took them back home (just a 2 minute drive). Imagine my joy when I returned solo to freely flowing brew and this:

One of our friend’s father-in-law’s friends who looked like he stepped straight out of a Cometbus narrative was manning the spit for a while, then I tried my hand at it… Eventually, only the deliciously crackling neck and head remained. The thing about roast pig is that you have to eat it hot – 100x more delicious.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.