Maguro no Magure

To me, this picture is more ironic than funny, but let’s try you first: This is a reheatable foil pouch containing a single seving of Tuna Curry.
There. Get it? I’m a loser who spends time taking pictures of every strange package in the supermarket on weekends instead of being productive. Funny, right? Yeah, go fuck a duck, pal.
(Inside my head, the taunting voice recedes.)
Well actually, this photo is a memento of sorts. You see, Nam and I are trying to eat more fish, which I am morally against since I am a strict vegetarian when it comes to most fish… Well, it’s not that bad. We eat fish at least 2-3 times a week. But we wanted more variety, so I suggested trying to make curry with fish instead of meat, since I had eaten good fish curry in Bangkok before. It was a yellow curry with a nice non-oily fish (my favorite type). Not as good as a meat curry, but probably healthier. Well, Nam ended up making this masterpiece which scared the hell out of me when I saw it, but tasted pretty good. She made a red curry with SALMON. When I first saw those pink chunks in our curry bowl, I thought “sacrilege!” and “thoughtcrime!” But it turned out tasting pretty good (Kinda gross for brekky, though.). Nam said we should try making it next time with tuna or some other “meaty” fish.
Lo and behold! Some company already thought of it. A miracle. But not miraculous enough for me to buy it at 490 yen per package. We’ll make our own fish curry, thank you very much.